Ingredients
Vegan Pastries
Tiramisu Cube - Dough: Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Caster Sugar, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), Fresh Yeast, Salt, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes). Filling and decoration: Non Dairy Cream Alternative (Water, Hydrogenated Vegetable Fat: Palm, Sugar, Stabilisers: Sodium Phosphates, Methyl Cellulose, Xanthan Gum, Guar Gum, Emulsifiers: Polysorbate (60), Sodium stearoyl-2-lactylate, Salt, Flavourings, Colour: Carotenes) Vegan vanilla cream (Water, glucose syrup, sugar, modified corn starch, vegetable coconut oil, thickeners (sodium alginate, microcrystalline cellulose, carboxymethyl cellulose), colours (titanium dioxide, beta-carotene), salt, preservative (potassium sorbate <0.15%), flavour, natural vanilla flavour (0.05%), acidity regulators (citric acid, calcium sulphate), vanillin, emulsifiers (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, disodium diphosphate ≤5000 mg/kg)), coffee extract (coffee extract concentrate, caramel, water), Cocoa power, Coffee bean.
Pain au Chocolat - Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Dark Chocolate Sticks (4.76%) (Sugar, Unsweetened Chocolate, Cocoa Butter, Emulsifier: SOYA LECITHIN, Natural Vanilla Flavour), Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed; Water, Emulsifier: Mono – and diglycerides of fatty acids, Flavouring, Colours: Annatto Bixin, Colour: Curcumin), Caster Sugar, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes, Fresh Yeast, Salt, Cacao Powder (0.32%), Chocolate custard (Water, Glucose syrup, Sugar, Modified corn starch, Cocoa powder, Chocolate in powder 1%, Fat – reduced cocoa, Vegetable. coconut oil, Thickeners E401, E460, E466, Chocolate 0.1%, Salt, Preservative <0.15 E202, Colour E171, Flavour, Acidity regulators E330, E516, Emulsifiers: E 472e, E450iii (max. 5000mg/kg)
Cookie Dough Croissant - Fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), Caster sugar, Salt, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin) , Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid), Fresh yeast, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes, Light brown sugar (sugar, cane molasses, humectant: glycerol), OAT Milk (Water, Gluten free OAT (13%), Sunflower oil, Sea salt, Stabiliser: Gellan Gum), Cocoa powder, Dark chocolate (cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (lecithins), natural vanilla flavouring).
Cinnamon Swirl - Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid), Coconut Milk (Water, gluten free OATS (13%), Coconut (2%), Sunflower Oil, Sea Salt, Natural Coconut Flavour, Gelling Agent: Gellan Gum), Caster Sugar, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), Fresh Yeast, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes, Psyllium Husk, Salt, Vanilla Essence, Orange Zest, Icing Sugar, Cinnamon Powder.
