Gluten Free Vegan Sandwich Platter

Gluten Free Vegan Sandwich Platter

£42.00
Sulphites Sesame
Nut-free Egg-free Dairy-free Halal Vegan Vegetarian Gluten-free
Serves

Next-day delivery across London — order by 2pm. From £12.50; free over £250 in central London. Delivery zones & prices →

Description

Gluten-free vegan sandwich platter — Tapenade, BBQ Jackfruit and Hummus.

Available in sizes of 8, 16 or 24 sandwiches.

Gluten-free. Made fresh each morning in our 100% nut-free, independently halal-certified kitchen and labelled to Natasha's Law. Order by 2pm for next-day delivery.

Ingredients
Tapenade - GF Bread (Water, Rice Flour, Tapioca Starch, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum, Potato Starch, Psyllium Husk Powder, Humectant: Glycerine, Yeast, Wholegrain Maize Flour, Rapeseed Oil, Rice Starch, Golden Syrup, Maize Starch, Salt, Spirit Vinegar, Preservatives: Sodium Propionate, Sorbic Acid), Olives, Capers, Sun-dried Tomatoes (Sun-dried tomatoes (74%), sunflower oil, basilico Genovese P.D.O., salt, black pepper, wine vinegar), Lemon Juice, Garlic, Olive Oil, Parsley, Salt

BBQ Jackfruit - GF Bread (Water, Rice Flour, Tapioca Starch, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum, Potato Starch, Psyllium Husk Powder, Humectant: Glycerine, Yeast, Wholegrain Maize Flour, Rapeseed Oil, Rice Starch, Golden Syrup, Maize Starch, Salt, Spirit Vinegar, Preservatives: Sodium Propionate, Sorbic Acid), Jackfruit in brine, BBQ Sauce

Hummus & Red Pepper - GF Bread (Water, Rice Flour, Tapioca Starch, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum, Potato Starch, Psyllium Husk Powder, Humectant: Glycerine, Yeast, Wholegrain Maize Flour, Rapeseed Oil, Rice Starch, Golden Syrup, Maize Starch, Salt, Spirit Vinegar, Preservatives: Sodium Propionate, Sorbic Acid), Chickpea, Tahini, Garlic, Cumin, Olive Oil